Homemade granola ..


Recipe

Ingredients

500g crushed buckwheat or buckwheat flakes
200g coconut flakes
100g almonds
100g sunflower seeds
50g sesame seeds

3 tablespoons coconut oil
1-2 teaspoons cinnamon
100g agave syrup or other syrup

Preheat oven to 165 degrees C. Combine the ingredients(wait with coconut oil and agave syrup) in a large bowl, melt the coconut oil and pour the oil and syrup over the dry ingredients, making sure all the dry ingredients are coated with liquid. Spread onto the prepared baking sheet and bake for about 30 - 45 minutes or until golden brown, stirring occasionally so the mixture browns evenly.
Place on a wire rack to cool. It will become crisp and dry as it cools.

Once the granola has cooled you can add a variety of dried fruits; apricots, raisin, white mulberry or gojiberries.







Lina

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